START & SHARE
$19¾
CRAB & SPINACH ARTICHOKE DIP
Crab, spinach & artichoke hearts combined with a mixture of cheeses topped with Pico de Gallo accompanied with house made tortilla chips for dipping
$19¾
$17¾
MEDITERRANEAN FLATBREAD
Vine ripened tomatoes, caramelized onions, olives roasted red peppers, artichokes, hummus and topped with crumbled feta, drizzled with a sweet balsamic glaze
$17¾
$27
FRESH MUSSELS & CLAMS
Steamed with white wine, fresh herbs & grape tomatoes, accompanied with oven toasted rosemary focaccia bread
$27
$18½
CRISPY CALAMARI
Line caught squid, accompanied with house made tzatziki, topped with onion & crispy jalapeno
$18½
$18½
SWEET & SPICY STICKY WINGS
1lb of chicken wings, tossed in our house made honey bourbon chili sauce & toasted sesame seeds served with celery & blue cheese dip
$18½
Or choose from: hot or salt & pepper,Korean BBQ.
$18¾
CATCH SLIDERS
Choice of 3: southern fried chicken, blackened salmon, traditional burger, pulled pork each served on a toasted brioche bun
$18¾
$18½
CRAB CAKES
Succulent crabmeat combined with peppers, green onion, pan seared until golden topped with spicy avocado & served with a smoky chipotle aioli dip
$18½
$11
EDAMAME
Lightly glazed with soy sauce & chilies garnished with toasted sesame seeds
$11
$12¾
PARMESAN GARLIC TRUFFLE YAM FRIES
Yam fries tossed with fresh garlic, parmesan & truffle oil
$12¾
$19¾
TEQUILA & LIME PRAWNS
Succulent prawns pan seared with tequila fresh lime & spicy chipotle topped with fresh cilantro served in a tortilla shell with pico de gallo
$19¾
$17¾
BAKED LOBSTER GRATIN
lobster meat white wine, garlic herbs topped with a three cheese blend served with warm rosemary focaccia bread
$17¾
$17¾
CRISPY CHILLI CHICKEN
Chunks of juicy chicken tossed in a sweet & spicy chili sauce topped with crispy wontons
$17¾
CASUAL FAVORITES
$19¾ (1pc) | $24¾ (2pc)
CATCH FISH & CHIPS
Crispy beer battered fresh cod, served with our house made tartar sauce & coleslaw, accompanied with hand cut sea salted fries
$19¾ (1pc) | $24¾ (2pc)
$20¾
GARDEN BURGER
Chargrilled plant based burger patty with Lettuce, tomato, onions, pickle and red pepper relish served on a brioche bun with fries
$20¾
$26
WEST COAST SALMON BURGER
grilled wild sockeye salmon with lemon caper aioli, tomato, arugula, onions, served on a brioche bun with fries
$26
$24½
CATCH ROAST BEEF DIP
Slow roasted beef, thinly sliced on a garlic toasted baguette, with au jus & fries
$24½
$20
CLASSIC BURGER
6oz house made beef patty hand pressed, grilled & topped with lettuce, tomato, onions, pickle & served on a toasted brioche bun with fries
$20
$23¼
SHRIMP & AVOCADO CLUB SANDWICH
baby shrimp celery scallions tossed in a zesty mayonnaise with arugula sliced avocado & tomato on toasted sourdough served with fries
$23¼
$23¼
BBQ BACON CHEESE BURGER
6oz house made beef patty hand pressed, & topped with double smoked bacon, onion ring, lettuce, tomato & our house made tangy BBQ sauce, served on a toasted brioche bun with fries
$23¼
$22¾
GRILLED CHICKEN BURGER
Fraser valley fire grilled chicken breast, topped with lettuce, tomato, onions, pickle & citrus mayo, served on a toasted brioche bun with fries
$22¾
$22¾
CRISPY COD BURGER
Crispy beer battered cod loin served on a brioche bun with tartar sauce lettuce, tomato & onions served with fries
$22¾
$27¾
STEAK SANDWICH
NY striploin on an open-faced toasted garlic ciabatta with arugula & caramelized onions served with fries
$27¾
$21½
BAJA FISH TACOS
Fresh cod, coated in our crispy beer batter, spicy avocado & cilantro dressing, finished with Pico de Gallo served with fries
$21½
$20¾
PULLED PORK SANDWICH
Toasted ciabatta bun loaded with pulled pork, crispy onions, coleslaw & BBQ sauce served with fries
$20¾
MAINS
$34¾
MISO GLAZED BLACK COD
Pan fried fillet served with rice & seasonal vegetables
$34¾
$36½
HONEY & GARLIC GINGER SALMON
Wild sockeye salmon pan seared topped with pineapple salsa & served with rice & seasonal vegetable
$36½
$43
CITRUS CHIPOLTE HALIBUT
ocean wise halibut herb crusted pan seared topped with a citrus chipolte butter served with rice & seasonal vegetable
$43
ALASKAN KING CRAB LEGS ~MK
1 lb of steamed king crab legs served with rice, seasonal vegetables & hot butter
LOBSTER TAIL DINNER ~MK
2 succulent lobster tails, served with rice, seasonal vegetables & hot butter
$32¾
GARLIC MUSHROOM CHICKEN
French cut chicken breast pan roasted topped in a cream, garlic white wine sauce served with roasted herb potatoes & seasonal vegetables
$32¾
$33¾
HERB CRUSTED PORK CHOP
Catch signature 12oz center cut pork chop, served with warm potato salad & seasonal vegetables
$33¾
$46
PEPPERCORN NEW YORK STEAK
10oz center cut AAA strip loin flame grilled to your liking, served with a warm potato salad & seasonal vegetables.
$46
cajun prawns +14 | lobster tail +MK | ½lbs king crab leg +MK
$49
RACK OF LAMB
Roasted rack of lamb done to your liking & drizzled with a red wine rosemary reduction served with garlic mashed potatoes & seasonal vegetables
$49
$35
CHILI CITRUS ARCTIC CHAR
pan seared with a chilli lime glaze served with fried rice & stir fried vegetables
$35
PASTA & BOWLS
$19½
CATCH SPAGHETTI
Olives, artichokes, cherry tomatoes, onions & roasted peppers topped with crumbled feta, accompanied with garlic toast
$19½
$31
LOBSTER CARBONARA
lobster meat, double smoked bacon, cream, egg and fresh Parmesan crispy leeks & fettuccine noodles served with garlic toast
$31
$24¾
FETTUCCINE BOLOGNESE
our homemade tomato meat sauce, served with garlic toast
$24¾
$32
SEAFOOD FETTUCCINE PUTTANESCA
mixed seafood medley, olives, green peppers, capers in a spicy tomato herb lemon sauce served with garlic toast
$32
$29¾
PRAWN & SCALLOPS LINGUINE
Succulent prawns & scallops, tomatoes, onions, garlic and fresh basil, accompanied with garlic toast
$29¾
$24¾
TERIYAKI CHICKEN BOWL
Chicken, mixed vegetables stir fried with house made teriyaki sauce served on a bed of white rice topped with crispy wontons
$24¾
$28¾
KOREAN BBQ BOWL
sliced NY steak stir fried with wok vegetables in our korean bbq sauce served with rice & topped with crispy won tons
$28¾
$25½
TUNA POKE BOWL
sesame garlic, ahi tuna, sticky rice, edamame, avocado, pineapple, pickled carrots drizzled with a cilantro wasabi aioli topped with crisy won tons
$25½
SOUPS & SALADS
$11
FEATURE SOUP
served with oven toasted bread
$11
$14
CRAB CORN CHOWDER
Succulent snow crab, roasted corn, potatoes & loaded with veggies made in house
$14
$23½
CAJUN PRAWN CAESAR
Crisp romaine, double smoked bacon, garlic focaccia croutons & shaved parmesan, tossed with house made Caesar dressing
$23½
$18½
SPINACH & BURRATA SALAD
Baby spinach, strawberry, candied walnuts, fresh beets, cranberries, topped with caramelized goat cheese, sweet balsamic dressing
$18½
$24
SANTA FE CHICKEN SALAD
Citrus pepper chicken breast, avocado, feta cheese, black beans, dates, corn, drizzled with a cilantro lime vinaigrette & topped with tortilla strings
$24
$26½
WARM SEAFOOD SALAD
A medley of fresh seafood, potatoes, cherry tomatoes & red onions on a bed of mixed greens, served with our house raspberry vinaigrette
$26½
$16¼
CATCH HOUSE SALAD
Mixed greens, cucumber, tomato, onion, shredded carrots & beets, accompanied with a balsamic & dijon dressing
$16¼
$27½
STEAK & MUSHROOM SALAD
NY strip grilled to your liking, grape tomatoes, sauteed mushrooms on a bed of arugula topped with crispy onions, blue cheese & tossed with a champagne Dijon vinaigrette
$27½
DESSERT MENU
$10¼
WILD BERRY CHEESECAKE
A light citrus cheesecake with a graham cracker crust, drizzled with a wild berry coulis & topped with a dark Belgian chocolate swirl
$10¼
$10¼
CHOCOLATE LAVA CAKE
chocolate cake with molten chocolate center, served with vanilla ice cream & a wild berry coulis
$10¼
$11½
STICKY TOFFEE PUDDING
Served warm with a scoop of homemade bourbon ice cream and topped with toffee crunch pieces
$11½
$12
ROCKY ROAD SKILLET COOKIE
warm chocolate chip cookie topped with toasted marshmallows, candied walnuts, chocolate sauce & vanilla ice cream
$12
GF dessert option available, please ask your server
ALL PRICING SUBJECT TO CHANGE