Health & Safety Measures

As such, we are following government guidelines and taking additional measures to keep you safe. Stringent protocols have been implemented in our restaurant outlined below:

• All dine-in guests will be offered hand sanitizer upon entering. 

• All guest table surfaces will be disinfected thoroughly between use.

• Stringent hygiene protocol training has been implemented for all employees. 

• All employees will be wearing masks and following strict hygiene protocol within the restaurant at all times.

• All employees will have a pre shift health check

• All guests are asked to maintain a physical distance of 6 feet between them and other restaurant guests.

• Groups will be seated six feet apart with a maximum of 6 people per table.

• Washrooms and all high touch areas including door handles and counters will be sanitized every 15 minutes.

• Menus are available on our website. sanatized menus are also available. 

• A maximum of 50% occupancy will be followed.

Any guest exhibiting COVID-19 related symptoms will be asked to return when they are well.

Thank you for your support and trust in us.